Corporate Lunch Menus

Per-person menus for canteens and mass catering (minimum 50 people).

Per-person menus for canteens and mass catering (minimum 50 people).

Lunch 11:30 – 14:30

185 ₺

Soup, main dish, rice or pasta and seasonal salad. Per person, excl. VAT.

820 kcalDaily, within 3 hoursAllergens: Gluten, milk

235 ₺

Soup, main dish, side, rice and salad, dessert or fruit. Per person, excl. VAT.

Best Seller950 kcalDailyAllergens: Gluten, milk, egg

320 ₺

Soup, a meze starter, meat or fish main, garnish, salad and dessert. Per person, excl. VAT.

Chef's Pick1.050 kcalDailyAllergens: Gluten, milk, fish

255 ₺

650–750 kcal; grilled or baked, whole grain, plenty of vegetables. Per person, excl. VAT.

VegetarianGluten-free720 kcalDailyAllergens: Milk

230 ₺

Meat-free; mostly lentils, chickpeas, olive-oil dishes and baked vegetables. Per person, excl. VAT.

Vegetarian850 kcalDailyAllergens: Gluten, milk

Prices include VAT. Some dishes contain allergens; please ask our team.